Couple Sues Tennessee Restaurant after Son Hospitalized by “Mega Death Hot Sauce”
Friday, October 15, 2010

Tim and Mary Katharine Gann of Cleveland, Tennessee, are suing the restaurant chain Steak’n Shake for serving their son Caleb a bowl of chili mixed with Blair’s Mega Death Hot Sauce. Caleb’s parents claim their son suffered a “severe physical reaction” to the chili that included hives, difficulty breathing and pain and inflammation of his digestive system, that forced them to rush him to a nearby hospital. They also allege their waiter substituted the restaurant’s regular hot sauce with Blair’s, which is supposed to be “500 times hotter than a jalapeño” and contains habañero, cayenne and chipotle chiles. The Ganns are seeking at least $60,000 in compensatory and punitive damages.
-Noel Brinkerhoff
Couple Sue Diner Over Son's 'Severe' Hot Sauce Injury (by Matthew Heller, On.Point)
Gann v. Biglari Holdings (Circuit Court, Bradley County, Tennessee) (pdf)
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